Dr. Al Danenberg ● Nutritional Periodontist
July 23, 2020
My diet is basically Carnivore. I eat a very few plants that are low in phytates, oxalates, and lectins. Here is a great breakfast dish, but it could be eaten anytime. Without a doubt, liver is one of the most nutritious foods on the planet. But many people don’t love to eat it. Here is a great way to get your “liver fix”. The wrap is Keto friendly and the wild caught smoked salmon is readily available.
Ingredients :
- Links to purchase items can be found here
- 2 Egg Wraps from Crepini
- Organic Pâté de Campagne or Schaller & Weber Pâté (or any liver pâté)
- Several slices of smoked salmon
Preparation:
1. Spread the liver pâté on the Egg Wraps (I use 2 wraps because they are very thin)
2. Roll up the wrap and plate with several slices of smoked salmon
3. Enjoy!