Alvin H. Danenberg, DDS April 16, 2016 [printfriendly]
When it comes to putting a dressing on any salad, this is my favorite without question. It’s creamy, tangy, and universal. I store the unused dressing in the refrigerator in a silicone salad dressing bottle, but within a week it is gone.
Paleo Caesar Salad Dressing
Ingredients:
1 2-ounce can of anchovies
1 Tbs garlic, minced
1 Tbs Dijon mustard
1 Tbs Worcestershire sauce
3-4 Drops Tabasco sauce
1/4 Tsp freshly squeezed lemon juice
1 Pastured raw egg, beaten
1/3 C extra virgin olive oil
Preparation:
- Mash anchovies with a fork
- Combine anchovies, garlic, mustard, Worcestershire sauce, Tabasco sauce, lemon juice, beaten egg, and olive oil in mixing bowl
- Use stick blender until well blended and smooth
- Use as dressing for anything and everything
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